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From 15 to 30 people
(for larger groups please consult us)
Our kitchen is Catalan, with specialties of
fresh fish and Indian cuisine.
We buy directly from the port and we cook simply
to preserve the flavours. Most are
cooked in the oven with potatoes, onions, tomatoes, aromatic grass
and white wine. Indian plates are cooked homemade style with dry and fresh spices, served in “Baltis,” which
are typical Indian casseroles and accompanied by different sauces, from mild
to hot, and served with rice.
We also offer a vegetarian plate option and we can accommodate
special diets.
Menus
Cap de Creus:
Menu
N° 1: Special Cap de Creus – Price 31 Euros
First: Escalivada, Special Salad and fresh Clams
Second: Fresh fish from the oven
with potatoes and onions (Bass or "Dorada")
or
Beef Curry / Fish Curry / Prawn Curry
Including bread, olives, "Crianza" wine,
water, desserts and coffee.
Menu
N° 2: Special Indian - Price 27 Euros
First: Vegetable salad, "samosa" or
tortilla and anchovies or country ham or Keema tiki.
Second: selection from our
Assortment of Curries:
Chicken Curry /Vindaloo of pig/Beef Curry /Curry of vegetables and other specialties depending on the season.(curry of fish or prawns + 3 euros)
Including bread, olives, "Crianza" wine,
water, desserts and coffee.
Menu
N° 3: L'Empordà - Price 25 Euros
First: Fresh salad, anchovies or clams and cold cuts or ham
Second: Rice and seafood in the casserole (or grilled meat)
Including bread,
olives, "Crianza" wine, water, desserts and coffee.
N°4 menu: Mochilero - Price 17 Euros
First: Vegetal salad, anchovies or tortilla and cold cuts
Second: Sardines or
sausage with beans and bread with tomato.
Including bread,
olives, "Crianza" wine, water, desserts and coffee.
N°5 menu: Breakfast or
“pica – pica” Price: 8 or 10 €
Option 1:
Cold cuts, tortilla, Ham, anchovies. Accompanied
by toasted bread.
Option 2:
Sweets: ask the maître
Including bread,
olives, "Crianza" wine, water, desserts and coffee.
The wines that
are included in the Menus are:
PRELUDI “CLOS
DEL SERRAL” BLANCO
2006 D.O. PENEDÈS of great
quality, fresh, accessable and with excellent mouth-feel, well-rounded with
good structure.
LA ROSA 2006 D.O. PENEDÈS, with good body, round and well-structured, with a fruit notes
finish, very smooth on the palate
VIÑA DIEZMO TINTO CRIANZA 2004
D.O.C. RIOJA with typical
Rioja character, fleshy, round, consistent and moderately long finish. Very pleasant with meats and other stronger foods.
Special
options:
Please take advantage of our complete wine selection of wines
from Spain,
at reasonable prices.
Review
our list of wines when speaking with Maître.
Desserts:
Many
options of the house are available, it is better for the client to consult
with the maître.
Different prices
according to your choices.
a) Assortment of elaborated homemade pies with natural ingredients: Sponge cakes: carrot, banana, almonds with chocolate pieces. Pies of: chocolate, apple, or
cheese and bilberries.
b) Our chocolate pie with ice cream.
c) Homemade Catalan cream or “Mel i Mató “(Catalan
specialty)
d) fresh cheese with ice cream and figs
bathed in syrup.
e) Assortment of cheeses
IMPORTANT: ALL RESERVATIONS MUST BE MADE IN ADVANCE BY E-MAIL
(OR PHONE) AND THE DETAILS CONFIRMED BY TELEPHONE WITH THE MAÎTRE.
AVAILABILITY DEPENDING
ON SEASON, DAY OF THE WEEK AND MENU.
PLEASE CONSULT US BY
TELEPHONE, THANK YOU.
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Bar Restaurant
Cap de Creus
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Apartado
17488 - Cadaqués
Girona
restcapdecreus@yahoo.es
Restaurant telephone: 0034-972199005
Office tel/fax: 0034-972258604
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